Healthy Turkey Burger Bowl Recipe
- Cindy Paul
- Jul 2
- 2 min read
This gut-friendly turkey burger bowl is clean, satisfying, and easy to prep. Perfect for post-bioresonance detox support.

"The best healthy bowl I’ve made this year — so fresh and satisfying!" –Sarah T.
If you’re craving a clean, nourishing meal that supports your gut lining after a bioresonance session, this Healthy Turkey Burger Bowl is it. I came up with this when I wanted a hearty burger feel but without the bun, seed oils, or heavy sauces. It’s become a family favorite — everyone loves building their own colorful bowl, squeezing fresh lemon, and drizzling that simple dressing.
Healthy Turkey Burger Bowl Recipe
Ingredients
For the turkey burgers:
1 lb pasture-raised ground turkey
1 tbsp Dijon mustard (optional)
1–2 cloves garlic, minced
1 tbsp fresh parsley, chopped
½ tsp smoked paprika
½ tsp sea salt
¼ tsp black pepper
1 tbsp avocado oil or ghee (for cooking)
For the bowl:
2 cups shredded romaine or spinach
1 cup sliced cucumbers
1 cup grape tomatoes, halved
½ cup shredded carrots
½ avocado, sliced
Fresh herbs (cilantro or dill)
Fresh lemon or lime wedges
Optional simple dressing:
2 tbsp olive oil
1 tbsp apple cider vinegar or lemon juice
Pinch of sea salt & black pepper
Directions
Mix & shape: Combine turkey, mustard, garlic, parsley, paprika, salt, and pepper. Form into 4 patties.
Cook burgers: Heat oil in skillet over medium heat. Cook patties 4–5 min per side, until done.
Prep bowl: Fill bowls with greens, cucumbers, tomatoes, carrots, avocado.
Top & serve: Add warm burger, drizzle dressing, garnish with herbs & citrus.
✅ Gut Tip: Pasture-raised turkey keeps omega-6 low. Herbs, lemon, and vinegar layer detox support.
👉 Pair with our California-Style Burger Sauce for extra flavor!
📌 Save & share! #GutHealing #BioresonanceDetoxDiet
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